Pickled & Preserved


Item
Description
58000 50/16oz Pres. Radish (Choy Po)
58001 CUT' Turnip for Phad Thai
58005 Preserved Salted Bean PRB 40/16oz ¶¹ôù
58006 Pres. Vegetable St. 48/12 Õ¥²ËË¿
58007 Pre. Veggi Whole 48/12oz Õ¥²Ë¸ö
58008 Sour Mustard 36/10oz
58009 50/12oz Pres. Mustard Greens ÷²Ë (MUI CHOI)
58010 Sour Mustard Green 36×12.5 oz
58011 PG PLK Mush GRN 48/
58015 Dried Bamboo Shoots 6oz
58020 Pre. Cabbage TIANJIN ¶¬²Ë18/21oz(600gr)(DONG CHOY)
58021 Green Bamboo Pre. Cabbage ¶¬²Ë18/21oz
58023 Preserved Duck Egg 24/6pcs Ƥµ°
58024 Cooked Salted Egg Ï̵°
58025 16/6pc Salted Egg Ï̵°
58035 Red Bean Curd 36/16oz ÄÏÈé
58036 Chili Bean Curd (White) 36/350g ¸¯Èé
58037 Chen Man Ji Bean Curd 36/16oz ³ÂM¼ÇСºìÄÏ
58039 Baiyanang extract
58040 (EA) Chili Oil Bean Curd
58100 Pickled Cabbage Maling 72/5ozÑ©²Ë
58101 Pickled Plum KC 24/12 Ëá÷×Ó
58102 Plum 'Pickled' (China) 24x12oz
58103 Pickled Eggplant 24/16oz
58104 Pickled Quince & Carrot 24/18oz (Pres. Cucumber Threads)
58105 Preserved Mix Veg Tung Chun 20oz
58110 Garlic 'Pickled' 24x16oz
58111 Ginger – Shredded 'Pickled' 24x16oz
58112 Krachai – Striped 'Pickled' 24x16oz
58113 Young Green Pepper 'Pickled'24x12oz
58114 7 fish Young Green Peppers 24x16oz
58115 24/16oz Gouramy Fish PT Óã
58116 (EA)Fried Daced W/Bean PRB öìÓã¹ÞÍ·
58117 Pickled Thai Red Chili Whole 24/16oz
58118 48/15 Ligo Sardine Regular
58119 Whole Krachai -'Pickled' 24x16oz
58120 Purple Yam UBE – Pre-Cooked 24/12oz
58121 Pickled Leek 6/42oz
58125 Mix Carrot (Do Chua)
58126 Kimchee Napa Fresh 1 gallon
58128 Dill Pickle Slice Pail
58130 4gal Napa Sliced Kimchee Fresh
58131 0.5gal Radish Daikon Kimchee Fresh
58132 White Kimchee Fresh 1 gallon
58150 12/8oz Fried Garlic Nanfa
58151 15/600g Crisp Fried Garlic (Bag)
58152 4/35oz Fried Garlic Nanfa
58160 24/12oz Fried Red Onion/Shallot
58161 24/14oz Fried Red Onion
58162 36/8oz Fried Onion/Shallot
58163 6/35.27oz Fried Red Onion Õ¨Ñó´Ð
58164 12/17.64oz Fried Red Onion/Shallot
58165 12/8oz Fried Red Onion/Shallot NANG FAH BRAND
58166 (EA)3# Dehydrated Shallot